Sumac - Ground - 1 oz. / 28.5 g
Prevalent in Middle Eastern cooking, sumac packs vinegar-like flavors into a variety of dishes. ... It'ssumac, and it packs a wallop of tart, lemony, almost vinegar-like flavor that brightens salad dressings, popcorn, even Bloody Marys.
What is Sumac in cooking:
Sumac is a widely used, essential spice in Middle Eastern and Mediterraneancooking. It's used in everything from dry rubs, marinades, and dressing. But its best use is sprinkled over food before serving. It pairs well with vegetables, grilled lamb, chicken and fish.