Smokey Bacon Wasabi Dip Mix - The smokey taste of bacon and a bite of wasabi creates a unique dip for chips, crackers, vegetables, sandwiches and baked potatoes.
Smokey Bacon Wasabi Dip Mix
- Ingredients: Bacon Bits, Soy Flour Oil, Hickory Smoked Salt, Sugar, Onion, Garlic, Parsley, Sweet Bell Peppers, Horseradish Powder, Celery Seed, Mustard, Wasabi. (No MSG) Prep Instructions: 8 oz Sour Cream or 8 oz Cream Cheese (Softened), 1/4 cup Smokey Bacon Wasabi Dip Mix. Mix together all ingredients, stirring well. Refrigerate at least 30 minutes or more. Serve and Enjoy! You can be creative with this basic recipe by using Greek Yogurt, Tofu, Creamed White Beans